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Food & Culture
Forget Tokyo Ramen — Yokohama's Smoky Back-Alley Bowls Are Playing a Completely Different Game
Tucked behind Yokohama Station, a cramped corridor of steaming ramen stalls has been feeding dock workers and dreamers since the postwar era. It's loud, it's unpretentious, and it's nothing like the hyped noodle bars you'll queue up for in Tokyo. That's exactly why it matters.